I’M BACK

To Make Dining Great Again !!!

I’M BACK

To Make Dining Great Again !!!

You may be sitting in one spot, but you’ll be travelling the world in a series of six courses as you watch Le Petit Chef travel in the footsteps of Marco Polo.

Discover the savoury spices of India, the succulent seafood of the Mediterranean and the snow-capped tips of the Himalayas all from the luxury and comfort of your dining chair.

…. with tales of taste, of gastronomic gallantry – and an experience rather than just a meal.

This is my reputation. This is my legacy.

 

I have decided to return to the ONE, the ONLY Johannesburg! 

My ultimate destination: Honeydew, (The Cradle of Mankind) where I can experience a more extraordinary lifestyle and less ordinary living. I have found a haven like no other, shaped by the sweeping 360° views of the spectacular Magaliesberg mountain ranges…no wonder the other, much much older “Little Foot” called this home!

It is here where you will find Blueberry Hill Hotel – an exclusive boutique business hotel, distinctive in sophistication, contemporary elegance and gracious hospitality and where I have found ‘la belle vie’ – the good life – new friends, great company, delicious food and luxurious relaxation.

Situated in an oasis of calm and tranquillity, where nature and lifestyle seamlessly intersect, #LePetitChefSA will put on a show like no other.

What is DinnerTimeStories?

 

DinnerTimeStories is a mind blowing, innovative, unique, internationally acclaimed, gastronomic experience full of tabletop projected fun and surprises. The mood, music, table patterns, authentic imported props and decoration all change with the chapters of the story promising to immerse you in the most eye catching ‘meal’ you will ever see – guaranteed!

The ultimate date night

As experienced in Sandton, JHB in 2019 – uMhlanga, KZN in 2020/2021 and Gardens, CPT in 2022 – … has returned to Johannesburg …

Travel the world from Projector to Plate

About The Show

 

‘Le Petit Chef in The Footsteps of Marco Polo’ is a two and a half hour dining show that tells the story of how the world’s smallest chef follows the route of Marco Polo. The show’s 6 course menu takes guest along a culinary journey across the regions visited by the legendary traveller. The unparalleled 3D show is complimented by a unique gastronomic experience full of fun and surprises. Diners engage in a 5-senses spectacle as they savour the tastes of the story along its sights, sounds and aromas. The 3D mapping concept uses animated optical illusion techniques which project our little chef cooking on your plate and table top.
If you’re going to eat, drink and be merry – there’s no better place to do it than Blueberry Hill Hotel and in no better company than the world’s smallest chef. C’est la vie!

More questions...

Click here to visit our FAQ page for answers to our most commonly asked questions!

Ensure that you experience the ORIGINAL…the ONE…the ONLY #DinnerTimeStoriesSA
with the INTERNATIONALLY ACCLAIMED #LePetitChef.

 

C’est vrai, numero un … if you are not first, you are last!

Proudly partnered with

Show Days & Times

 

The show will run on the following days and times per week:

 

Dinner show (no 12 and under – unless by prior approval)
  • Wednesday – 1 show (Dinner 19:00 to 22:30). Arrive by 18:15 – no 12 and under.
  • Thursday – 1 show (Dinner 19:00 to 22:30). Arrive by 18:15 – no 12 and under.
  • Friday – 1 show (Dinner 19:00 to 22:30). Arrive by 18:15 – no 12 and under.
  • Saturday – 1 show (Dinner 19:00 to 22:30). Arrive by 18:15 – no 12 and under.

Diners are requested to arrive at least 30 minutes prior to show start time. Doors open 45 minutes prior to start.

No late arrivals will be allowed to enter the show.

 

Lunch show (Children ages 5-12 years on standard adult pricing, are permitted to attend this show)
  • Sunday – 1 show (public lunch 13:30 to 16:30). Arrive by 12:30 – children’s lunch ages 5-12 (must be accompanied by an adult).

Pricing and menu as per adult ticket.
Patrons to be seated for a start time at 13:30 (Prompt with no admittance after start) – arrivals from 12:30. Show will end by 16:30.

 

‘Exclusive Use’ booking through DinnerTimeStoriesSA

“Here, fun-dining takes on a new meaning with live Arabian belly and fire dancing, Bollywood beauties and Chinese LED fan artists, which will transport you to each Silk Route country sans passport” – declares Le Petit Chef.

Special Holiday Shows

 

  • 18 April 2025 – Good Friday – Normal Friday (public dinner 19:00 to 22:30) – arrivals from 18:00
  • 20 April 2025 – Easter Sunday – (Sunday lunch 13:30-16:30), children’s lunch ages 8-12 on adult pricing
  • 21 April 2025 – Easter Monday – (Monday lunch 13:30-16:30), children’s lunch ages 5-12 on adult pricing
  • 28 April 2025 – Freedom Day – (Monday lunch 13:30-16:30)
  • 01 May 2025 – Worker’s Day – (Public dinner 19:00-10:30), children’s lunch ages 8-12 on adult pricing
  • 11 May 2025 – Mother’s Day – (Sunday lunch 13:30 -16:30), children’s lunch ages 5-12 on adult pricing

Pricing & Package

 

R 1,395.00 p/p

Early Bird Special: R1,295.00 p/p

Take advantage while it lasts!

 

The package includes:

  • Free secure underground parking
  • Access to the Blueberry Hills Hotel Lounge & Rooftop Pool-Bar with a wine paired complimentary glass of Krone Brut Borealis MCC or Krone Night Nectar Rose bubbly
  • Reserved seating as per the Computicket floor plan
  • 6 Course meal inclusive of vat @ 15% – All beverage options can be ordered from our fully stocked cash bar once seated at your table (billed separately).
  • Special accommodation discounts

 

Click here for Overnight Accommodation options.

 

BOOK NOW…

CAN I TAKE PHOTOS DURING THE SHOW?

Yes, and please feel free to post them tagging our Facebook, Instagram and Twitter pages @LePetitChefSA and @DinnerTimeStoriesSA and using the hashtag #LePetitChefSA and #DinnerTimeStoriesSA.

BOOK YOUR CORPORATE EVENT

 

Treat your team or impress your clients with tickets to DinnerTimeStoriesSA!

Video by Danielle Moodley

Dietary Requirements

 

Le Petit Chef’s menu is never revealed – it accommodates vegetarians and pescatarians with or without seafood options.
  • The menu contains no pork, no beef and/or alcohol and is Halaal (from a Halaal Butcher with certification) / Kosher friendly, but not wrapped certified – unfortunately, due to the nature of the show and the props used this is impossible to achieve.
  • The only nuts will be in the Spice bags accompanying the Arabian course and dessert presentation – all of which we can arrange to have removed.
  • The portions for each act of the show are plated up in specific props that allow for a guest to pick and choose.
  • We will be able to accommodate a vegan, as well as gluten and/or lactose free diet.
  • If you do not wish to eat a specific aspect of the meal it can be left aside without it spoiling your dining experience in any way.
  • We serve 6/7 courses. Come hungry, the food is plentiful and there will be NO need to get a takeaway on the way home.
All dietary requirements are dealt with when you check-in on the day of the show.
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ALLERGENS

Click here for more information on our allergens policy

Wine Pairing

 

Enjoy the special 6 course meal, with the award winning Spier 1692 Collection wines – the perfected combination of Cuisine, Sun, Soil, Vine and Man.

 

R 425.00 per person through Computicket

R 445.00 per person at the door

Or order the bottle / per glass together with full cash bar at the show.

All guests will have access to the Hotel Lounge & Bar. All beverage options can be ordered from our fully stocked bar once seated at your table.

 
 

Arrival Drink: Le Petit Chef’s Signature Snap, Crackle & Pop Krone Bubbles

Amuse-bouche: Spier Seaward Chardonnay

Arabian: Spier Seaward Sauvignon Blanc

Indian:  Spier Signature Chenin & Discover “Silk and Spice”  (Wines Of The World)

Himalayan: No Pairing

Chinese: Spier Signature Merlot

Dessert: Spier Classique Brut Rose

Established in 1692, Spier is one of South Africa’s oldest and most distinguished family-owned wine farms rooted in the simple maxim: Good wine, from good people, made in good soil. Over three centuries, Spier has garnered international acclaim for producing wines of remarkable quality and character, firmly rooted in the terroir from which they originate.

Read more about the Spier 1692 Collection here

BOOK NOW

and include the wine pairing upgrade!

Book the wine pairing to Discover…

“Welcome to the world of Silk & Spice. Here you’ll find how our passion for flavour and discovery was inspired by the past as it leads us to explore endless new horizons. Life is meant to be an adventure, so why not take a trip with us along the way?” – Le Petit Chef

Silk & Spice is a tribute to the spice route created by Portuguese explorers who brought new flavours to the world.

TASTING NOTE
Deep, intense ruby colour with a bright red rim. The predominant flavours are ripe and cooked black fruit. Sweet notes of vanilla and nuances of mocha. The first impression in the mouth is rich and full. Excellent balance between tannins and acidity, with a long, smooth finish.

 

Learn more about the world of Silk & Spice

Get Social & stand a chance to win free tickets!

 

We will be giving away general admission tickets and/or wine package tickets to one of our followers. The more networks you follow us on, and the more active you are the better chance you have:

Remember to use the hashtags:

#DinnerTimeStoriesSA and #LePetitChefSA

 

Be a Winner!

Attend the show and stand the chance of winning flights to the value of R25,000 to anyone of the international destinations visited along our journey courtesy of Flight Centre South Africa

More extraordinary lifestyle, Less ordinary living

 

Blueberry Hill Hotel perfectly balances convenience and luxury.

The hotel offers spacious and well-appointed rooms, sophisticated conferencing venues and luxurious apartments combined with sweeping 360-degree city and mountain views. Whether you’re looking to hit the green, enjoy a delicious meal in great company, seal that deal or you’re in need of a good night’s rest, Blueberry Hill is ideal.

Providing privacy, style and comfort, Blueberry Hill offers a series of incredible experiences by day and by night. Eat, drink, work out, relax or make the most of your personal space.

SHOW SPECIAL

We’ve secured a limited number of reduced-rate hotel rooms to make your trip to Le Petit Chef : In The Footsteps of Marco Polo unforgettable and affordable. Rooms inclusive of complimentary breakfast are available at a discounted rate. These benefits are limited and available on a first come, first-served basis.

Book early for best selection and price. Prices and information available upon request.

ENQUIRIES:

Ryan Aikman: 010 109 8789 / Ryan@BlueberryHillHotel.co.za

or Irene Radebe: info@Blueberryhillhotel.co.za

www.blueberryhillhotel.co.za

 

Corporate Events

 

Treat your team or impress your clients with tickets to DinnerTimeStoriesSA!

Book your CORPORATE TICKETS today at discounted prices, with different payment options such as EFTs and Credit Cards plus a dedicated sales team to assist you through the process.

Capacity – 60 seats

  • Venue Hire – Dependant on the number of seats booked (for exclusive use – includes the outside deck + microphone PA for speeches / awards etc)
  • Ticket with Wine Pairing – R 1,820.00 pp
  • Ticket without Wine Pairing– R 1,395.00 pp
  • 12% Staff Gratuity will be automatically added to food and beverage bills

Dinners would start at 19:00 (arrivals from 18:15) and end by no later than 22:30. Lunches would need to start at 11:30, and end no later than 14:30. Available Monday and Tuesday and/or any other week day if all 60 seats are booked.

Accommodation Options

 

Please contact the Blueberry Hill Hotel directly for pricing and availability.

Included:

  • Free Secure Underground Parking
  • Access to the Hotel Lounge & Rooftop Pool-Bar with a complimentary glass of bubbly
  • Reserved seating as per the Computicket floor plan

Optional Extra’s: Pricing available on request

 

  • Dancers –  Optional extra – Three dance routines Arabian / Indian / Chinese
  • Décor – Optional extra – French Bistro styling on the outdoor patio
  • Projected Company Logo on Tabletops – Optional extra – Artwork to be supplied
  • Gifts – Optional extra – Le Petit Chef branded apron

 

Please note that tickets will be held for 12 hours until a written confirmation is received. Booking details and a tax invoice will be supplied once confirmation is received and payment is required within 72 hours from the invoice date in order to complete the transaction. Terms and Conditions of Promoter applies.

IN PARTNERSHIP WITH

What did you think of the show?

We would love to hear your feedback!

We’d love to hear from you!

 

SHOW & EVENT QUERIES:

Paul Rouessart | Owner DinnerTimeStories SA

E info@dinnertimestories.co.za

 

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